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Keep Lunches Safe from Bacteria | Jamaica News
Description
Lunchtime safety is slipping through parents’ fingers—bacteria multiply fast in that dangerous 40-63°C zone, even if food looks fine. Insulated bags aren’t enough; pack a frozen ice pack or chilled bottle to keep perishables cold. Sandwiches with meat, rice, or coconut milk? Extra care needed. And don’t skip scrubbing reusable water bottles daily—mold hides in the cracks. Keep it cool, clean, and safe.
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