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Ultra-Processed Foods Linked to Prostate Cancer | Health and Fitness News
Description
New research from Florida Atlantic University reveals a startling link between ultra-processed foods and prostate cancer risk—men who ate more sugary drinks, packaged snacks, and processed meats had up to 31% higher risk, even after adjusting for age and smoking. This adds to mounting evidence that these everyday staples contribute to inflammation, metabolic issues, and gut disruptions tied to obesity, heart disease, and premature death. With prostate cancer already the most commonly diagnosed cancer in men, this study underscores the urgent need to rethink our diets—and highlights the bigger challenge: making healthier food affordable and accessible for everyone.
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