Episode Details

Andorra’s food waste crisis is escalating—with avoidable waste up 10% to 18.1kg per person in 2025—and total waste hitting 98.4kg, up from 94.3kg. Despite the government’s Circular Economy Law targeting a 50% cut by 2030, schools lead the waste charge at 28.8kg daily per school, while retail shows promise by selling 285,000 near-expiry or imperfect items last year, recovering 46–90% of them. But overall, progress remains elusive.

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