Episode Details

In this episode of Global Economic Press, Alex Brady discusses the recent acquisition of Harrington's of Vermont by Chesapeake Fine Food Group, LLC, the parent company of Mackenzie Limited and Chesapeake Bay Crab Cakes and More. For more information, visit the company's website at Chesapeake Fine Food Group. This acquisition marks a significant expansion in Chesapeake's portfolio of heritage American brands, as Harrington's is renowned for its premium gourmet smoked hams and meats, with a legacy spanning over 153 years. The episode explores the implications of this acquisition for the future of these iconic brands and the commitment to preserving their time-honored traditions.

Laura McManus, President of Chesapeake Fine Food Group, emphasizes the company's dedication to maintaining the recipes and craftsmanship that have made Harrington's products beloved by generations. The acquisition will allow Harrington's to expand its distribution across the United States while preserving its small-batch practices and sourcing integrity. R.B. Klinkenberg, President of Harrington's, expresses confidence in Chesapeake's ability to uphold the brand's legacy. This strategic move strengthens Chesapeake Fine Food Group's portfolio of premium American brands, ensuring that Harrington's continues to grace American tables, whether customers are discovering it for the first time or have cherished it for years.