Episode Details

In this episode... Pad Thai may seem like a classic Thai dish, but is it actually a more modern creation? Join us as we explore the history of pad thai and share a recipe from Chef Pam Soontornyanakij of Potong restaurant in Bangkok.

Smithsonian Magazine. “The Surprising History of Pad Thai.” Smithsonian Magazine, 2024.

Time Perspectives. “History of Thai Noodle Soup.” Time Perspectives, 2023.

Feast Thailand. “Chinese Influence on Thai Cuisine.” Feast Thailand, 2022.

Johor Kaki. “Noodle Is Your Lunch: History of Pad Thai.” Johor Kaki, 2021.

Colorado Public Radio. “The First Thai Restaurant in the U.S. Was in Denver — Here’s an Original Recipe.” CPR News, 7 May 2021.

The Splendid Table. “How Thai Food Took Over America.” The Splendid Table, 10 Jan. 2019.

Michelin Guide. “How to Make Pad Thai Like Sorn, Thailand’s Three‑Michelin‑Star Restaurant.” Michelin Guide, 2023.

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Hosts: Sarah Davis & Doug Right

Producer: Will Ellesson

Audio Consultant: Ben Staub

Cover Art: Matt Laverty

Music: jonworthymusic/Salty, Sugar, Sweet - Instrumental/Tribe of Noise

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