“The more universal you try to make something, the less meaning it has,” says Stanley Tucci. “The more specific something is, the more universal it becomes.” GP catches up with Tucci to talk about threading together different passions and the transcendent places food can take us. Tucci talks about his family, his memoir Taste, and recovering from cancer while filming a food and travel series. This one made us laugh.
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Published on 4 years ago
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