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CAVA CFO Tricia Tolivar on Growth, Expansion & Reaching 1,000 Restaurants
Description
CAVA (CAVA) CFO Tricia Tolivar discusses the company's latest quarter, highlighting 9% same-restaurant sales growth and increased customer traffic. She explains CAVA's value-focused pricing strategy, expansion into new markets including Ohio, Indiana, Las Vegas and Northern California, and the company's goal of reaching 1,000 restaurants by 2032, while also addressing talent development initiatives and evolving consumer trends.
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