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FDA Tackles Sodium in Packaged Foods | Dallas News
Description
The FDA is set to roll out new sodium limits in over 80 packaged food categories, aiming to slash average sodium intake by 15%—a bold move to combat heart disease and high blood pressure. While health advocates applaud the effort, food industry players worry about reformulation costs and feasibility. The agency is now accepting public comments before finalizing the rules, inviting everyone from consumers to manufacturers to shape the future of healthier eating.
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