Episode Details

Brotherton’s Black Iron Barbecue, the beloved Texas Monthly award-winning spot in Pflugerville, is closing its doors for good at the end of this month — a heartbreaking end to a 7-year legacy. Rising beef prices, founder John Brotherton’s passing in 2024, and ongoing financial strain have made it impossible to keep going. Despite heartfelt community support, price hikes, and sold-out final days, the family-run barbecue haven is shutting down on August 30th — and locals are pouring in for one last taste of their iconic smoke.

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