Episode Details

Qdoba and Chipotle are pulling all jalapeños after a nationwide salmonella outbreak sickened 345 people and hospitalized 36—no deaths yet, but health officials say the peppers from Sinaloa, Mexico, are the source. The FDA is investigating if these contaminated peppers reached grocery stores, and the distributor has agreed to recall remaining stock. While restaurants are now considered low-risk, stay alert: know where your food comes from.

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