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Three Brothers Building a Business with Ice Cream | Montpelier News
Description
Three young brothers are running their own ice cream stand, Black Ice Premium Ice Cream, turning entrepreneurship into a real-world finance lesson. They split earnings for saving, spending, and reinvestment while offering healthier, dye-free treats to modern tastes. Open daily in Essex Junction, it’s a hustle-driven classroom where hard work, smart money moves, and family vision teach them the value of building something from scratch — one scoop at a time.
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