Episode Details

High schoolers in Albuquerque are turning dirt into dollars this summer, earning real paychecks while learning farming from seed to harvest—and even feeding their own school cafeterias. Beyond the fields, they’re gaining life skills: reading pay stubs, building résumés, and understanding worker rights. For many, it’s their first paycheck and a powerful connection to community and land. Powered by local farms and steady funding, this internship isn’t just growing food—it’s cultivating future leaders, one carrot at a time.

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