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New Mexico Pizza with a Soul | Santa Fe News
Description
Tony Nethery’s “Abuelita” pizzas bring bold New Mexico flavors to your plate, starting with a square, pan-baked crust loaded with chicken, two cheeses, and his signature green chile pesto—made with roasted chiles, basil, piñon nuts, Parmesan, and a zesty lime finish. Inspired by beloved local spots like Loyola’s and Duran Central Pharmacy, each bite delivers comfort food with a distinctly regional twist, crafted to feel like home, but unmistakably Albuquerque.
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