Episode Details

Dough Zone Dumpling House just dropped a new spot in Campbell, CA — and it’s already causing a stir. Known for their legendary Q-Bao (steamed then pan-fried for that crispy bottom), they’re also serving up drool-worthy Xiao Long Bao and Dan Dan Noodles. Housed in the Pruneyard between Trader Joe’s and Humphry Slocombe, this location boasts patio seating and is part of a rapid expansion that began in Bellevue back in 2014. With multiple Bay Area locations already open and more on the way, Dough Zone is proving they’re not just a local favorite — they’re a national contender. Open daily from 11 AM to 9 PM (later on weekends), it’s the ultimate dumpling fix for anyone craving flavor and crunch.

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