Episode Details

7-Eleven is dramatically reshaping its U.S. footprint, shuttering 645 stores by 2026 — including 200 underperforming locations and 350 transitioning to wholesale — while opening 200 new food-focused outlets. Part of a $1 billion fresh food push, the chain plans to remodel 7,000 stores by 2030, launching 1,100 new food concepts and boosting healthy, grab-and-go options to dominate the evolving convenience food market.

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