Episode Details

Alaska’s halibut fisheries are in decline from their 90s peak, impacting commercial, charter, and subsistence fishers alike—but the real story isn’t about bycatch being “wasted.” Far from it: 87% of halibut caught is legally harvested by Alaskans, while just 13%—mostly far out in the Bering Sea—is bycatch, and it’s tightly regulated. Trawl boats can’t even keep halibut for their own meals, and thanks to decades of science-driven management, trawl bycatch has dropped nearly 70% since the 90s. The fishery’s future depends on facts, not fear.

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