Episode Details

A Bozeman butcher shop is serving up midnight steaks with a 24/7 vending machine — and it’s a hit. Daniels Gourmet Meats, celebrating its 10th anniversary, rolled out this sleek, always-open machine stocked with prime cuts like ribeyes and bratwurst, thanks to a Colorado tech partner. Customers are grabbing bacon at 3 a.m. and ribs on weekend nights — even when the shop is closed. Owner Austin Daniels, a third-gen butcher, says it’s not replacing the shop’s personal touch, just adding convenience for fans of his family recipes. The machine stays open even while the shop shuts down for the Fourth — because sometimes, you just need meat now.

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