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Bar-W Beef Keeps Supply on Track with Traceability Tech: ProFood World

Season 2 Episode 81 Published 3 months, 2 weeks ago
Description

How can protein processors stay on top of traceability?

Manual tracking of inventory from animal receiving through regulatory checks and all the way to warehousing and shipping can take diligent record-keeping. Bar-W Beef, a beef producer based in Nephi, Utah, avoided this traditional paper-based tracking by starting with a VistaTrac supply chain traceability system from day one.

This is an AI-generated episode. Read the full featured article on ProFood World.

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