Episode Details

Everyone’s telling you you’ve got to be on Social Media and its the “Key” to your Marketing Plan! Well know this: Social Media is Only reaching your current customer, those that already follow and like you, but unless you’ve got a Huge list, you’re in the fishbowl and Not in the Ocean! There’s a sea of customers out there and that means your restaurant is missing and Not reaching all the new potential customers that have never heard of you and don’t yet follow you on social media. So here’s what to do. Listen to today’s episode. I’m talking to Mr. Erik Shellenberger, of Bar Marketing Basics, an expert at reaching new customers for your restaurant or bar.. He’s going to show us exactly where you need to be focusing your Marketing resources to get out of the fishbowl and into the ocean. Also.... If your starting a brand new restaurant or have recently opened a place and your feeling overwhelmed, you’re in the weeds and you just know your missing some important pieces… you gotta check this out Ill be sharing 3 Secrets That will absolutely make all the difference for great success in this business! I’ll be teaching you: ”How To Know And Review Your Critical Restaurant Numbers In Ten Minutes Per Week." Even if you hate numbers, I make it super simple “How To Build A Dream TeamStaff And Double Sales Through Empowerment, Recognition & Rewards." Im giving you a roadmap to the foundation of every successful business "How To Drive New And Repeat Business While Building Strong Customer Loyalty To Your Restaurant" - Its all about satisfied loyal customers, getting them to come back and tell their friends. REGISTER HERE: restaurantrockstars.com/wildlysuccessful And this next webinar is for any owner or restaurant manager I don’t care how long you’ve been in the business… recognize that your staff make or break your restaurant and sales are the lifeblood of your business… this webinar is the key to both FREE WEBINAR: How To Build Your Dream Team, Double Sales and Get Rave Reviews "How the Common Approach to Restaurant Hiring is the WRONG Approach." Don’t Make this mistake folks.. watch to find out the right way! "How to Build your “Dream-Team” Staff, Cut Turn-over & Empower your team to think like owners." Again your staff and how you train them makes all the difference "How to Double SalesThrough Training, Recognition & Rewards." Who doesn’t want to double sales.. REGISTER HERE: restaurantrockstars.com/dreamteam