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Flatten & Grill Lemon Garlic Chicken | Birmingham News
Description
Turn ordinary chicken breasts into a smoky, juicy masterpiece with this bold lemon-garlic grilled method. By flattening the meat, you speed up cooking and boost flavor absorption—think bright citrus, pungent garlic, and fresh herbs melding into every bite. No fancy tools needed: just zest, grate, marinate, and grill. The result? A restaurant-worthy, backyard feast that’s juicy, textured, and packed with flavor—without the fuss.
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