Episode Details

One Bar + One Kitchen, Hartford’s beloved spot known for lobster fries and soul food, is closing after three years—but don’t cry yet, this is just the beginning. Owner Corey T. Smith, who learned to cook from his grandmother and ran the place with his sister as chef, shared heartfelt thanks on Facebook, hinting at a new chapter without revealing details. Customers flooded his post with love and memories, celebrating the restaurant’s warmth and flavor. Smith confirmed the closure is temporary, inviting fans to enjoy one last weekend of music and food before the doors shut. While the future is a mystery, the community’s faith in his talent is unwavering—and we’re all waiting to see what he cooks up next.

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