Episode Details
Back to EpisodesProtein Pinch: Small Businesses Feel the Squeeze
Published 1 month, 3 weeks ago
Description
Guest Host, Rob Fai & Dr. Sylvain Charlebois, Head of the Agri-Foods Analytics Lab at Dalhousie University AKA the Food Professor discuss:
1 - Small businesses grapple with global whey protein shortage
2 - The grocery promotion scam nobody sees
3 - Canada slaps 10% tariff on canned vegetable imports for up to 200 days
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