Episode Details

Bird flu outbreak shuts down Rhode Island’s Antonelli Poultry market after 445 birds were euthanized—no visible signs of illness. The facility is quarantined for five days, deep-cleaned, and workers monitored for ten days. Health officials urge strict food safety: wash hands, keep raw meat separate, cook thoroughly with a thermometer. Avoid contact with sick/dead birds or contaminated surfaces—wear gloves if you must handle them. A stark reminder: unseen risks demand vigilance, both in markets and kitchens.

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