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Happy Hour: Bellies Full, Bottoms Up!

Published 2 years, 10 months ago
Description

When it comes to a Thanksgiving meal, obviously the turkey is the star. The supporting characters, you would think, are the sides and desserts, right?

Well, FOX News Senior Correspondent Chad Pergram says wrong! He joins Kennedy explain why the beverage is actually the next best thing to the bird, and pairs the best whiskey, scotch, and bourbon with your favorite foods on the table.

Follow Kennedy on Twitter: @KennedyNation

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