Episode Details

Titus Jones, a Sydney tequila bar, celebrates a decade of success, evolving from a margarita spot to a popular destination for Taco Tuesdays. Owner Merrick Webb, formerly of Warner Music, credits his partner Shannon Kean for elevating the menu with creative cocktails like the Pho Mary, a collaboration with Khoi Eatery. The bars unique tacos and gluten-free options have solidified its place in Sydneys dining scene.

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