Episode Details

Truce, a new fast-casual spot in Cool Springs, is set to open on May twentieth, offering fine food fast with a focus on quality ingredients and community. The spacious four-thousand square foot restaurant, founded by Matt Frauenshuh, features a dining room and patio, and sources ingredients locally. The menu includes breakfast items, lattes, smoothies, appetizers, salads, sandwiches, and main dishes. Truce is also partnering with a nonprofit to support kids and families in Uganda, and plans to add a drive-thru and mobile app for easy pickup. Open daily from seven thirty AM to nine PM.

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