Episode Details
Back to Episodes
Taste Of The Week: Old fashioned Dinner Roast Chicken Crown Stuffing & Ham
Published 1 month ago
Description
Danny Lynch, Chef at Le Chéile in Barefield was live in-studio on Thursday's Morning Focus for Taste of the Week.
This week, Danny introduced us to Roast Chicken Crown Stuffing & Ham which is a very familiar but delicious dinner.