With a background in sustainable agriculture, Nick McCann is the innovator behind the development of the Mission Meat snacks. He’s traveled the world to make a difference in people’s lives and is grateful to be able to create delicious snacks that make an impact.
About Mission Meat:
You may not know you’re impacting the world when you buy our products. You may just want a delicious, healthy grass-fed beef snack—and that’s ok, we’re cool with that—but we need to tell you that you are also making the world a better place with every snack you buy. At Mission Meats, we give 10% of our profits to social good organizations. Your snacks fight deforestation in Haiti with BonZeb. Your snacks help Perspectives Minnesota transform the lives of homeless mothers and their children. Your snacks create leaders and entrepreneurs in Africa with Educate! Your snacks help support over 100 independent Dream Centers across the country. So eat well and thank you for helping us make a positive impact on the world!
Published on 4 years, 3 months ago
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