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Randy Mosher on Sensory Science and Beer Flavor Synergy
Description
Do you taste beer? Or do you taste beer? Chicago-based beer author Randy Mosher stops in to break down the science of taste. A foremost authority on beer tasting, Randy's new book takes your tastebuds to task!
Pre-order your copy of "Your Tasting Brain" by Randy Mosher: https://press.uchicago.edu/ucp/books/book/chicago/Y/bo264674950.html
Randy's Website: https://randymosher.com/
Randy's Instagram: https://www.instagram.com/chemosensationalist/
PATREON SUPPORT
patreon.com/respectingthebeerpodcast
- Uncut episodes with bonus content
- Access to exclusive beers
- Access to 50-minute video tour of McFleshman's
FACEBOOK GROUP
https://www.facebook.com/groups/respectingthebeer
QUESTIONS?
Email us at respectingthebeer@gmail.com
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CHAPTERS
00:00 Welcome to Respecting the Beer!
01:04 Meet Randy Mosher
01:30 Why Write Your Tasting Brain
03:32 Deep Dive Into Sensory Science
06:53 Siebel Institute Changes
09:58 Ray Daniels and Beer Education
12:14 Smell Loss and Retraining
19:05 Inner Taster and Memory
21:49 Flavor Lab and Synergy
26:17 Wine vs Beer Tasting Myth
31:40 Freshness and Beer Ratings
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CREDITS
Hosts:
Bobby Fleshman - https://www.mcfleshmans.com/
Allison Fleshman -https://www.instagram.com/mcfleshmans/
Joel Hermansen
Gary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/
Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/
Recorded & Produced by David Kalsow - https://davidkalsow.com/
Brought to you by McFleshman's Brewing Co