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Bouchée Confections in Reno's Silver Star Race
Published 2 weeks, 3 days ago
Description
Bouchée Confections, a Reno chocolate spot, secures third place in the Features category for Reno Food and Drink Week, vying for the Silver Star award. Owner Natalie Landsinger, trained in Paris, crafts luxury treats with single-origin chocolate. Shes up for an interview as Mix Bakeshop leads in Features, and Belleville Wine Bar in Showcases. Winners announced in May, so indulge before the potential Silver Star win.
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