Episode Details

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In this episode, I break down what we’re doing right now to market the store better and drive real results. 

We finally moved past the early setup stage and started building a real marketing system for April. I walk through how we’re using rewards, direct mail, box toppers, Facebook ads, and follow-up offers to bring in new customers and turn them into repeat customers. 

I also share the real numbers from our first test. We spent $105 on Facebook ads, added 32 rewards signups, and those customers already spent $737. That’s a little over a 6X return so far, and we’re just getting started. 

This episode is for pizza owners, operators, and managers who want a better plan for local store marketing, loyalty, and growth. If you’re tired of guessing and want to start tracking what actually works, this one is for you. 

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We talk about sales, marketing, leadership, team development, operations, and the real work of running a better pizzeria. 

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California Restaurant Show August 24-26