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From The Heart # 15: On Food And Health

From The Heart # 15: On Food And Health

Season 3 Published 1 week ago
Description

Ever wonder why “everything in moderation” keeps failing you? We take you behind the mic for a candid, unscripted walkthrough of lifestyle medicine, clearing the fog around saturated fat, LDL cholesterol, and the plant-based label that marketing loves to misuse. This is a straight line from science to your plate, framed by systems that hold when life gets messy.

I share a New Year milestone, board certification in lifestyle medicine, and what it means for training new physicians to prevent disease, not just treat it. 

From hypertension and insulin resistance to cardiovascular disease and neurodegenerative risk, we break down how daily choices shift outcomes. Instead of food tribalism, we focus on substitution and dose: what you replace matters, and how much you eat changes the effect. We also unpack the confusion around food guides and why recommending high-saturated-fat patterns clashes with decades of evidence.

If the term “plant-based” makes you roll your eyes, you’ll appreciate our practical spin. Think plant-forward, not perfection. Audit the 8 to 12 meals you already rotate and nudge them forward with low-friction swaps: soy milk for dairy, flax “eggs” for baking, beans or tofu for half the meat in chili and tacos, and seitan or tempeh for quick, high-protein dinners. We talk habit stacking, building systems that outlast willpower, and aiming for consistent wins over time. Health is a trajectory, not a label, and imperfect progress by many beats perfect adherence by a few.

If you found this helpful, tap follow, share it with a friend who’s plant-curious, and drop an emoji in the comments to boost the show. Want more? Grab free resources at our site and subscribe for future deep dives into nutrition, fitness, sleep, stress, and the everyday habits that move the needle.

Go check out my website for tons of free resources on how to transition towards a healthier diet and lifestyle.

You can download my free plant-based recipes eBook and a ton of other free resources by visiting  the Digital Downloads tab of my website at https://www.plantbaseddrjules.com/shop

Don't forget to check out my blog at https://www.plantbaseddrjules.com/blog 

You can also watch my educational videos on YouTube at https://www.youtube.com/channel/UCMpkQRXb7G-StAotV0dmahQ

Check out my upcoming live events and free eCourse, where you'll learn more about how to create delicious plant-based recipes: https://www.plantbaseddrjules.com/

Go follow me on social media by visiting my Facebook page and Instagram accounts
https://www.facebook.com/plantbaseddrjules
https://www.instagram.com/plantbased_dr_jules/

Last but not least, the best way to show your support and to help me spread my message is to subscribe to my podcast and to leave a 5 star review on Apple and Spotify!
Thanks so much!

Peace, love, plants!
Dr. Jules 

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