Episode Details

Glyphosates Controversial Role in UK Farming: A Balancing Act

In the 1980s, Scottish farmers began using glyphosate to dry out wheat before harvest, a practice that has since spread globally. Despite the World Health Organization labeling it potentially carcinogenic in 2015, UK farmers used over 2,200 tonnes in 2024 alone, primarily on cereals. Campaigners argue for a phase-out due to health and environmental concerns, while experts highlight its importance in UK regenerative farming. As the license renewal approaches, the debate intensifies on safety and yield balance.

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