Episode Details

Main Street in Santa Monica is witnessing a dining scene shake-up, with Holey Grail Donuts and Samosa House closing their doors. Holey Grail, known for its sustainable Hawaiian taro donuts, is out. La Diperie, a Canadian dessert chain offering customizable ice cream treats, is moving in. Samosa House, a family-run Indian spot, has also closed, adding to the areas restaurant turnover. La Diperies opening date is uncertain, and Samosa Houses future remains unclear. Stay tuned for the next sweet switch-up in Santa Monicas food strip.

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