Episode Details

Albertas new Alberta Whisky Act sets strict rules for the spirit, requiring it to be mashed, fermented, aged, proofed, and bottled entirely in the province. The act also limits additives and sets minimum aging requirements. This is the first time Alberta has used AI to help draft legislation, and if passed, distillers will self-declare compliance. The act aims to help Alberta producers stand out in the Canadian market and potentially launch an Alberta whisky trail to boost the industry.

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