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Anjin's James Beard Nod: Kansas City's Culinary Rise

Published 2 weeks, 6 days ago
Description

Anjin, a small izakaya-style restaurant in Kansas Citys Crossroads, has been nominated for Best New Restaurant by the James Beard Foundation. Owned by Nick and Leslie Goellner, along with partner Drew Little, Anjin offers a rotating menu of hyper-local Japanese comfort food in a lively, communal setting. Kansas Citys food scene is thriving, with several local gems earning nominations in various categories. The city is now a contender in the national spotlight.

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