Episode Details

In Connecticut, restaurant owners like Cheryl Maselli are leveraging social media influencers for free marketing, leading to viral content and increased business. Influencers like David Milton and Jennifer Hosein are crucial for promoting small, often overlooked, businesses. Their impact is significant, with one post from Milton drawing a crowd to Georgies Place. Nationally, influencers like Daym Drops have turned their passion for food into successful careers. Social media has become a powerful tool for food promotion, where positivity and authenticity reign supreme.

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