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Max Richter and Krug translate champagne into music, Kiwi-Italian chef Dara Klein and Irmasworld
Published 6 months, 1 week ago
Description
We meet composer Max Richter, who has translated taste, time and terroir into sound with Krug. Then we meet chef Dara Klein at Tiella Trattoria and Bar. Plus: Jasmin Kherzi on Irmasworld.
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