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The impact of war on consumer prices
Published 4 weeks, 1 day ago
Description
The average food travel distance from farm to table is 1700 miles, according to one study. But as the war in Iran drives up energy costs across all industries, that distance could shrink.
Pete Hardin and Bert Zipperer predict what's ahead for food producers and consumers, in this edition of "The Milkweed."
Photo by Eduard Delputte on Unsplash