Episode Details
Back to EpisodesMore Than a Meal: How Meals on Wheels Cheyenne Nourishes a Community | Mariah & Lauren -Episode 177
Description
This week on Beyond the Front Door, we’re joined by two incredible women who are the heartbeat behind Meals on Wheels of Cheyenne — Mariah Payne and Lauren Gibbs.
As Kitchen Manager and Dietitian, Mariah and Lauren are responsible for creating and executing meal plans tailored to 11 different therapeutic diets, ensuring every client’s allergies, health needs, and personal preferences are met with precision and care. Their work goes far beyond the kitchen — it’s about keeping our community healthy, safe, and supported.
Both women are being recognized for their outstanding impact, with Mariah named a 2024 Women of Influence winner and Lauren honored as the 2025 Wyoming Dietitian of the Year.
In this episode, we dive into what Meals on Wheels truly represents in Laramie County — and it’s so much more than food. From delivering meals for pets, to checking in on clients, to providing holiday gift baskets filled with essentials and joy, their mission is rooted in connection and compassion.
We also talk about their 56th anniversary, the exciting community events happening right now, and how YOU can get involved — from local brewery partnerships to upcoming fundraisers supporting this life-changing work.
This episode is a powerful reminder that sometimes the smallest deliveries make the biggest difference. ❤️