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Nutrition Month: Breakfast Club of Canada Spotlights Trying New Foods

Nutrition Month: Breakfast Club of Canada Spotlights Trying New Foods

Published 2 months ago
Description
The recent episode of BC Food News, hosted by Jennifer English, discussed the latest initiatives of the Breakfast Club of Canada in partnership with Dietitians of Canada for Nutrition Month. The Breakfast Club aims to raise awareness about the importance of school food programs and their positive impacts on students' eating habits. The episode also emphasized the challenges of food insecurity facing many Canadian families and the role school breakfast programs can play in mitigating this issue by providing access to nutritious food. The club’s initiative also fosters curiosity about food amongst children promoting healthy long-term eating habits. Their continued work over three decades and partnership offer balanced food and promote local community food sourcing. The podcast ended by encouraging the audience to support the cause by making donations, all of which will be doubled by the sponsor, Croesus, until March 31.