Episode Details

Celebrating her sixtieth birthday, a writer embarks on sixty food and drink challenges, with a focus on wine tasting. Shes already conquered twelve restaurants, twelve events, and twelve recipes, with her birthday falling during a wine tasting masterclass. Excited for the next big event, the Australian Wine Festival Showcase, she shares tips for navigating large tastings, including pacing oneself, using spit buckets, and following the five Ss of wine tasting.

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