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From Thailand to Tennessee: The Story of International Market

Published 6 months, 3 weeks ago
Description

In 1975, Win and Patti Myint opened International Market & Restaurant on Belmont Boulevard. More than 50 years later, their son, chef and James Beard Award nominee Arnold Myint, is carrying that legacy forward as his new cookbook Family Thai earns national praise. Arnold joins host Marie Cecile Anderson to talk about his family’s early beginnings, what International Market has meant to generations of Nashvillians, and what’s next for one of the city’s most beloved Thai restaurants.

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