Episode Details

Stacy Richter, CEO of Live Lingua, joins Tyrell Reed on The Pizza King Podcast to talk about the people skills that build a stronger pizzeria. Stacy started in a Pizza Hut kitchen, moved through front of house, and turned those restaurant lessons into a career across sales, marketing, and entrepreneurship. 

You will learn how to build trust fast with customers and with your team, how to sell without sounding pushy, and how to start better conversations even if you would rather stay in the kitchen. Stacy also breaks down what actually helps adults learn Spanish, and why live coaching, accountability, and community beat streaks and apps when you need real conversations. 

If you lead a pizzeria team with mixed languages, or you want stronger hospitality, better customer experience, and tighter communication, this episode gives you practical moves you can use this week.

Live Lingua links
Website: https://livelingua.com

YouTube: https://www.youtube.com/@LiveLingua

Instagram: https://www.instagram.com/livelingua/

Facebook: https://www.facebook.com/livelingua

LinkedIn: https://www.linkedin.com/company/live-lingua/

George rolls up in the EDGE test truck and invites you to step inside, where you’ll bake your own pizzas in our oven—using your dough, your toppings, your process. It’s the simplest way to experience firsthand why EDGE powers some of the best-performing pizza kitchens in the world, and why our bake is widely regarded as market-leading. 

https://www.edgeovens.com/test-bake

Visit https://www.edgeovens.com/test-bake to schedule your demo 

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