Episode Details

Smriti Kirubanandan, MSEM, MPH, CN is a Business Development Strategist at Tata Consultancy Services. She is also a food equity advocate and a certified raw vegan chef. She got her Bachelors in Robotics at Carnegie Mellon University. Then got her Master of Science in Engineering Management at University of Southern California. She also has her Master of Science in Public Health from the University of California, Los Angeles. 

Smriti's LinkedIn: https://www.linkedin.com/in/smritikirubanandan/?miniProfileUrn=urn%3Ali%3Afs_miniProfile%3AACoAAAEy35UBjOgHO5K7vZJWhBFdjBtaBxKnuDE 

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