Episode Details
Back to EpisodesHandgun Radio 477 – Hand Cannons & Pea Shooters!
Published 1 month, 2 weeks ago
Description
Hello and welcome to Handgun Radio! I’m NOT your host Ryan Michad, This is Weerd Beard from the wild woods of West Morocco, I’m Joined by my Crew, and this is your home for all the news, information and discussion in the handgunning world!
This week, we talk hand Cannons and pea Shooters
So, guys, how was your week?
Week in Review:
Drink Segment: (I got nothing, David?)
Stromboli
Ingredients
1 ¾ cups lukewarm water
1 tablespoon granulated sugar
2 1/4 teaspoons or one packet active dry yeast
6 cups King Arthur Unbleached All-Purpose Flour
1 tablespoon table salt
1 large egg
1 tablespoon water
Recipe
Weigh or measure the flour and add to the mixing bowl with the sugar and salt.
Stir a pinch of sugar and the yeast into the warm water. Once it starts bubbling, add to the other ingredients in the mixer. Let run until the dough cleans the sides of the bowl.
Turn out onto a floured surface and knead by hand until the dough is smooth and supple.
Place in an oiled bowl, turning once to coat all sides. Cover with a damp towel and let sit until doubled in size. 1 to 2 hours.
Punch the dough down, and let rise again. For about half the time as the previous rise.
Divide dough in half and roll out into rectangle. Lightly coat the surface with olive oil, avoiding the edges. Add sauce, meats, cheeses, and any other toppings desired.
Roll the dough by the long edge, pinch the ends, and fold the ends under.
Cover with a damp towel and let rise for 45 to 60 minutes.
Whisk together the egg and water for the glaze. Slash the tops of the Stromboli, then brush the tops with the egg and water mixture.
Preheat oven to 450F. Bake for 15 minutes. Turn the temperature down to 400F and bake another 15 minutes, or until the crust is golden brown.
Allow the Stromboli to cool for 10-15 minutes, then slice and serve.
Main Topic: Hand Cannons and Pea Shooters
Hand Cannons:
S&W X Frame
Remington Rolling Block .50 50 Reing
Ruger Super Redhawk
Magnum Research BFR
Magnum Research Lone Eagle
.44 Magnum and .50 AE Desert Eagle
Colt Schofield
S&W Model 29
.600 Nitro Revolver
Howda Pistols
Springfield Armory Single-Shot System
Colt Walker
Bond Arms Cyclops
Pea Shooters:
NAA Mini Revolver
S&W Escort
Beretta Bobcat
Rossi Garrucha
.22 Short Revolvers
Astra 2000 in .22 Short or .25 ACP
.25 ACP
.32 S&W Short
Parlor guns, many in .22 BB and CB rimfire
Liliput 4.25mm
Kolibri 2mm
Wrap Up:
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Weerd where can people find you? Assorted Calibers Podcast, Weer’d World
Ryan
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Xander:
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Until next week, have fun & safe shooting!