Episode Details
Back to EpisodesFrom Legacy Pizza to Modern Leadership with Tori Tiso
Description
Pizza Driven Point of Sale by ThrivePOS
Detroit pizza in New York. Two locations. Big creativity with tight standards.
In this episode, Tyrell sits down with Tori Tiso to talk pizza leadership and real operations. You’ll hear how she builds new pies without losing consistency, why she simplified the menu to protect profit and labor, and how she trains people like a coach so the product stays right when the owner is not on the line.
If you run a pizzeria and you want cleaner systems, faster training, and better execution, this episode will help.
Links
Tori T’s Pizzeria: https://toritspizzeria.com/
Tori T’s Pizzeria Instagram: https://www.instagram.com/tori_tspizzeria/
Tori T’s Pizzeria Facebook: https://www.facebook.com/p/Tori-Ts-Pizzeria-61557085002760/
Tori T Instagram: https://www.instagram.com/thebronxpizzagirl/
914 Pizza: https://914pizzaharrison.com/
914 Pizza Instagram: https://www.instagram.com/914pizza/
Disclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.
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