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Episode 174: Food and Beer Journalism from Chicago to Tacoma with Kristine Sherred

Published 7 months, 3 weeks ago
Description

The Tacoma News Tribune is in the building!  We are joined this week by food and dining reporter Kristine Sherred. A longtime food writer who first cut her teeth writing a feature for a Chicago...

The post Episode 174: Food and Beer Journalism from Chicago to Tacoma with Kristine Sherred appeared first on Grit & Grain Podcast.

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