Episode Details

What started with grit, focus, and a simple obsession became Dillas Quesadillas — an emerging brand creating a category of its own.

Now, the next chapter is unfolding. Join 1851 Franchise Publisher Nick Powills for a behind-the-scenes conversation with Dillas Quesadillas Co-Founders Kyle and Maggie Gordon.

You'll hear the real story of how Dillas was built — from early lessons at Raising Cane's to growing a brand. Whether you're a longtime Diehard or simply curious about entrepreneurship and restaurant ownership, this is a rare opportunity to go behind the scenes with the founders.

Learn more about franchising with Dillas here: https://dillas.com/franchise/