Episode Details
Back to EpisodesPietro Porcu (Da Noi ) - Ash everywhere you look.
Description
Summer always means bushfires in Australia but this season has already been devastating for people, animals and businesses in Victoria.
We talk to Pietro Porcu, owner of 30-year-old Da Noi restaurant in South Yarra, whose home and farm in Yarck, two hours north of Melbourne has been destroyed. The farm supplied the restaurant with vegetables, eggs and meat, focusing on high welfare animal husbandry.
How do you pick up and go on when there’s no water, no power and ash everywhere you look?
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Dirty Linen is a food podcast hosted by Australian journalist Dani Valent. A respected restaurant critic and food industry reporter in her home town of Melbourne, Dani is a keen, compassionate observer of restaurants and the people who bring them into being. Whether it’s owners, waiters, dishwashers, chefs or members of ancillary trades from tech to pottery, Dani interviews with compassion, humour and courage. Dirty Linen goes deep, both in conversations with individuals and in investigating pressing issues.
Dirty Linen is an Australian food podcast produced by the Deep in the Weeds Podcast Network.